| Pasta Pontressina - $18.00
Italian Duram Wheat Pasta Simmered in Bullion and Spices to Al – Dente. 3 Spiral Spaghetti Portions, Individually served with Haus Pesto, Tomato & Cheese Sauce alongside a Fruit - Almond Bouche
Haus Wine Recommendations: Pinot Noir or Merlot
Penna Teccino - $16.00
Northern Italian Pasta Recipe, Topped with Haus Tomato Ground Beef Sauce, & Blended Italian Cheeses
Haus Wine Recommendations: Merlot or Cabernet Sauvignon
Valendas Lasagna - $17.00
Swiss Haus Recipe, Layered with Ground Beef, Herbs, Swiss Alp Cheese’s, Béchamel & Haus Tomato Sauce
Haus Wine Recommendations: Zinfandel or Cabernet Sauvignon
|