| Village Haus Duck Breast - 28.00
Orange Herb Marinated Duck Breast, Wild Mushroom Mix, Cranberries & Mandarin Cognac Sauce. Served with Roasted Parsley Potatoes & Haus Vegetables
Haus Wine Recommendations: Merlot or Rioja
Braised Chicken Pizzaiola - 21.00
2 Rolled Chicken Breast Cutlets Filled with Classic Smoked Ham, Gruyere Cheese, Julienne Vegis’s & Spices. Swiss Roesti Potatoes
Haus Wine Recommendations: Pinot Grigio or Chardonnay
Chicken Francaise - 19.00
Haus Specially Prepared Chicken Breast Lightly Battered in Egg & Flour with Haus Herb Blends, Served with Wild Rice & Haus Vegetables
Haus Wine Recommendations: Chardonnay or Riesling
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