| Sauteed & Baked Tilapia - $22.00
Our Own Special Mix of Mushrooms, Onions, Lemon Zest ina white Port Wine Sauté & Baked with a Tilapia Filet. Served with Haus Rice and Summer Vegetables Haus Wine Recommendations: Pinot Grigio or Reisling
Grilled Northern Salmon - $24.00
Wild Atlantic Salmon Seasoned with Rosemary, Garlic, Lemon Pepper & Paprika. Served on a Bed of Fresh Vegetables with Spring Red Potatoes
Haus Wine Recommendations: Riesling or Chardonnay
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